A great cup of coffee doesn't start in the cup. It starts on the plantation, in transport, along the supply chain. That's exactly why we've chosen to serve exclusively organic coffee – from two partners we truly believe in.
Our breakfast is regional, seasonal and 100% organic. That means short supply chains, honest ingredients and flavours that speak for themselves – because everything we serve has been grown and crafted with care. We work closely with carefully selected Austrian producers, because provenance matters to us, and because we want to know exactly what ends up on your plate.
We're delighted to introduce our new porridge selection – four delicious varieties, gluten-free and freshly made to order.